Lucy Waverman and Beppi Crosariol have long been columnists for the Globe and Mail, writing about...
Author - Jennifer Gagel
River Cottage Veg: 200 Inspired Vegetarian Recipes
Hugh Fearnley-Whittingstall is a British chef and television personality, writer, farmer, educator...
Nigellissima
Nigellissima: Easy Italian-Inspired Recipes By Nigella Lawson Review and Recipe...
The Epicurious Cookbook
Epicurious.com, one of the most widely recognized and respected online sites for recipes is...
Best Recipes of the Maritime Provinces
Elizabeth Baird has been singing the praises of Canadian cuisine for over 30 years. The...
The Soup Sisters Cookbook
There is nothing more warming than a bowl of soup on a cold winter day, unless it’s the Soup...
Canada's Favourite Recipes, by Rose Murray & Elizabeth...
If you watch a lot of cooking programs on television, it can be easy to get the impression that...
The Smitten Kitchen Cookbook
Recipes and Wisdom from an Obsessive Home Cook by Deb Perelman It’s hard to believe that anyone...
Vegetables: Revised, by James Peterson
Review and Recipe Selections by JENNIFER GAGEL In 1996, James Peterson set out to write a...
The Tuscan Sun Cookbook, by Frances Mayes and Edward Mayes
Review and Recipe Selection by JENNIFER GAGEL Most cookbooks are written by chefs who become...