Author - Jane Antoniak

Blackfriars: Betty Heydon Makes it Personal

In the demanding restaurant business, nothing says success like longevity. And when you...

Mention pizza and Windsor in the same sentence and you often get a wistful sigh in return. The city...

Have you heard that you can now get Canadian Club and coke together in a can? Honestly, my...

Bacon Butter Tart: two iconic Canadian food items enveloped in a single bite. What a way to kick...

Just five hours from London is a weekend getaway with the feeling of the German Rhine and its world...

Sarnia’s main drag is gaining an increasingly funky vibe as more independent culinary businesses...

The world’s largest freshwater lake is practically on our doorstep, and it’s a lovely...

Photography by Bruce Fyfe Some people who live along Lake Huron call September the new June. Warm...